Creamy, milky and delightfully crisp.
Made with red adlay, condensed milk and cultured unsalted butter, this Taiwanese snack delivers a smooth, milk-candy-inspired character with the distinctive crunch of puffed grains.
Pressure puffed, not deep fried. Made in Taiwan.
Ingredients: Red Adlay (Job's Tears), Taiwan Sugar Cane Sugar, Naturally Fermented Unsalted Butter (Milk, Cream, Lactic Acid Bacteria), Coconut Oil, Condensed Milk (Sucrose, Milk Powder, Purified Water, Maltose), Lactose, Salt, Hokkaido Milk Flavouring
Contains milk, adlay and coconut ingredients. Made on equipment and production lines that also handle nuts.
Net Weight: 150 g
Storage: Keep away from heat. Once opened, keep the jar tightly closed in the fridge and consume within 14 days.